Chocalate Burfi|No condensed milk|No milk powder|No refined sugar|சாக்லேட் பர்பி - YouTube

Chocalate Burfi|No condensed milk|No milk powder|No refined sugar|சாக்லேட் பர்பி - YouTube
https://youtu.be/flTkBGQ0C-I
Ingredients:
• ¾ cup red poha/aval
• ¼ besan /gram flour
• ½ tsp cardamom powder
• 1 cup jaggery
• 2 tbsp cocoa powder
• Required ghee
Procedure:
• In a kadai, add 1 tsp of ghee. Once it becomes hot, add poha and fry for medium slow flame for 4-5 mins.
• After 5 mins switch off the stove and let it cool down completely.
• Then grind it to a fine powder form.
• In a pan add 1 cup jaggery and 1.25 cups of water.
• Let it boil for some time. Then filter the impurities and keep it ready.
• In the same kadai add ¼ cup of besan/gram flour and fry in medium slow flame for 4-5 mins or till the raw smell goes off.
• Once the raw smell goes, add the filtered jaggery water and mix evenly without any lumps.
• Add 2 tbsp cocoa powder, cardamom powder and mix evenly.
• Finally add powdered poha and mix.
• Water will be absorbed in few seconds. Keep stirring
• Once it starts to leave the sides of the pan, switch off the stove.
• Finally add 1 tsp of ghee and mix.
• In a plate grease with ghee and spread the burfi evenly.
• Let it set for 1 hour.
• After 1 hour, cut into desired shapes.
• Our super healthy chocolate burfi is ready to be served.

For reference, do click the above youtube link.
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