Quick breakfast recipe/Red rice Indian dumpling/ kozhukattai/salt version/Helps in weight loss - YouTube

Quick breakfast recipe/Red rice Indian dumpling/ kozhukattai/salt version/Helps in weight loss - YouTube
https://youtu.be/yq0O2kLa2do
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Ingredients:
• 1 cup red rice
• 2 tsp of yellow moong dal
• 1 tsp of cumin seeds
• 2 cups of water
• Salt as required
Procedure:
• In a mixie jar, add red rice and ground to a coarse powder in a rava consistency.
• In a kadai add 2 tbsp oil, once it becomes hot, add cumin seeds, 2 cups of water, yellow moong dal and salt.
• Close it with the lid and let it boil.
• Once it starts to boil, add the red rice coarse powder and stir.
• Let it be till the water absorbs.
• Once it starts to become thick, switch off the stove and transfer to a plate.
• Let it cool slightly, take a small portion and make a round shape with all the dough.
• In idli steamer(Pre heat for few mins with water) add the round shaped balls.
• Let it steam for 10 minutes.
• After 10 minutes, switch off the stove.
• Super tasty, healthy, red rice kozhukattai is ready to be served.

It can be had with tomato chutney for breakfast or simply like evening snacks.
For reference, please click the above youtube link.
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